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Chez Colette

5601 W 78th St
Bloomington, MN 55439
Phone: (952) 835-0126
Citysearch
Price:
$$$
Cross Street:
Glasgow Drive
Hours:
Mon-Thu 6am-10pm, Fri 6am-10:30pm, Sat 7am-10:30pm, Sun 7am-10pm

Message from Chez Colette

French cuisine with a world view

  • Located in Sofitel Minneapolis

Relish in the hearty dishes of French regional cuisine at Chez Colette, located in Sofitel Minneapolis at the intersection of Highway 100 and Interstate 494. A classic style brasserie, Chez Colette offers the art of fine cuisine in such favorites as eggs benedict and French onion soup. A culinary experience awaits you at Chez Colette; it's French cuisine with a world view.

Paid advertisement by Chez Colette.

Editorial Review for Chez Colette – by Annamarie Cumpston

In Short
The restaurant features brass, beveled glass, tulip lamps, dark wood, white tablecloths and hardwood floors. The decidedly pleasant manners of the black-vested, white-aproned waitstaff put a dent in the Parisian illusion. The food is authentic French brasserie fare. Meals start with delightfully fresh baguettes. Appetizers include French onion soup, crepes and, of course, garlicky escargots. Walnuts balance the vinegary bite of the house salad. Most entrees are more hearty than haute cuisine: steak frites, coquilles St. Jacques, veal with Calvados.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

The Extras

Each day boasts its own Gallic special, such as bouillabaisse.

Know Before You Go

To finish, try the meringue mountain afloat in caramel sauce, or the perfectly-glazed creme brulee.

Special Occasion Dining

Chez Colette is often open on the big holidays like Thanksgiving, Christmas and Easter. Reservations are almost always required.

User Reviews for Chez Colette

3 Star Rating: Average

06/05/2008 Posted by Dakotagourmand

We tried Chez Colette after reading its beguiling French brasserie menu and thought the food was competent, though not stellar. I tried the cassoulet de Toulouse with confit de canard and saucissons. The fragrance and flavors were spot-on but the beans had not been cooked to the unctious creaminess of a true cassoulet and the duck lacked the characteristic texture of excellent confit. The filet mignon ordered by my husband arrived a bit overdone. On the plus side, the baguette was to die for--perfect crust and the "pull" that one expects of the very best baguettes in Paris. For dessert we shared a fruit tart with a lovely sablee crust and it was luscious. The service was attentive and we enjoyed the meal very much but it was not quite Paris and definitely not Toulouse.

Pros: Lovely menu, pleasant brasserie atmosphere

Cons: Food was competent but not stellar

3 Star Rating: Average

04/19/2008 Posted by arsenalbrandon

Had breakfast here on a Saturday morning. Concise menu with good selection. Although I did not see quiche on the menu which was surprising and I was really in the mood for it. The food was average and the service was extremely slow even though our section was not full. I had the waffles with fruit which was soggy in the middle b/c of the fruit juices. The atmosphere was nice and the hotel that it is in was done very well. I would not make a special trip to eat here and if I was in the neighborhood I would probably go to La Fougasse that is next door instead, although there would be a price increase.

Pros: Ambience, menu selections

Cons: Service and overall value

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Editor's Review

An elegant, '20s-style brasserie in the luxurious Hotel Sofitel.  See the full editorial review.

Insider Tips

The Extras

Each day boasts its own Gallic special, such as bouillabaisse.

More Insider Tips

Restaurant Information

Smoking

  • No

Parking

  • Lot

Hours

  • Mon-Thu 6am-10pm
  • Fri 6am-10:30pm
  • Sat 7am-10:30pm
  • Sun 7am-10pm

Payment Types

  • Diners Club
  • Visa
  • Discover
  • MasterCard
  • American Express

Cuisines

  • French

Meal Price

  • $$$

Amenities

  • Quiet
  • Brunch
  • Hotel Dining
  • Notable Wine List
  • Romantic Dining
  • Group Dining

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